Hawaiian Chicken Wings: Recipe

Ingredients for the Hawaiian Chicken Wings Recipe:

• 2 pounds chicken wings
• 1/4 cup sugar
• 1/2 teaspoon ginger -- ground
• 1/2 teaspoon garlic powder
• 1/8 cup onions -- chopped
• 1/4 teaspoon black pepper
• 1/2 cup soy sauce
• 6 ounces pineapple juice

Preparation:

1. Remove wing tips from chicken and cut apart at joint.
2. Combine remaining ingredients.
3. Marinate chicken wings for at least 24 hours.
4. Preheat oven to 375. Bake for 1 hour.
5. Serve warm.